Kirinzan Classic Futsushu

Alcohol: 15.5% Classification: Futsushu Prefecture: Niigata SMV: +6.0 Acidity: 1.3 Brewery: Kirinzan Shuzo Rice Type: Gohyakumangoku, Koshiibuki Brand: Kirinzan (麒麟山)
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Tozai Typhoon Futsushu

Alcohol: 14.9% Seimaibuai: 70% Prefecture: Kyoto Brewery: Kizakura Brewery Classification: Futsushu Sake Name English: Typhoon

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Listen to Episode 41