Posted in: Featured Sake

Featured Sake Ep. 25

Imada Fukucho Seaside Sparkling Junmai Classification: Junmai, Sparkling Acidity: 3.5 Brewery: Imada Shuzohonten Alcohol: 13.0% Prefecture: Hiroshima SMV: -3.0 Rice […]

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Posted in: Featured Sake

Featured Sake Ep. 24

Kid Junmai Ginjo Hiyaoroshi Brewery: Heiwa Shuzo (Wakayama) Classification: Hiyaoroshi, Junmai Ginjo Acidity: 1.7 Alcohol: 15.0% Prefecture: Wakayama Seimaibuai: 50%, […]

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