Gokyo Hiyaoroshi Namzume Junmai

Acidity: 1.9
Brewery: Sakai Shuzo
SMV: +2.0
Seimaibuai: 60%
Classification: Hiyaoroshi, Junmai, Namazume
Prefecture: Yamaguchi
Alcohol: 15.0%
Brand: Gokyo
Rice Type: Nihonbare, Yamadanishiki
Sake Name English: Five Bridges
Yeast: 9E

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Katsuyama Ken Junmai Ginjo

Seimaibuai: 50%
SMV: +3.0
Rice Type: Yamadanishiki
Prefecture: Miyagi
Alcohol: 15.0%
Classification: Junmai Ginjo
Acidity: 1.6
Brewery: Katsuyama Shuzo

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Purchase on TippsySake.com: Katsuyama Ken Junmai Ginjo
NOTE: Use Discount Code “REVOLUTION” for 10% off your first order with Tippsy Sake.


Listen to Episode 36