Narutotai Ginjo Nama Genshu
Acidity: 1.7
Brewery: Honke Matsuura Brewery
Alcohol: 18.0%
Classification: Genshu, Ginjo, Nama
Prefecture: Tokushima
SMV: +5.0
View On UrbanSake.com
Listen to Episode 22
America's First Sake Podcast
Acidity: 1.7
Brewery: Honke Matsuura Brewery
Alcohol: 18.0%
Classification: Genshu, Ginjo, Nama
Prefecture: Tokushima
SMV: +5.0
View On UrbanSake.com