Episode 146 – Exploring Sake Labels

Wataribune Junmai Ginjo 55

Brewery: Huchu Homare Brewery
Classification: Junmai Ginjo
Acidity: 1.5
Alcohol: 15.5%
Prefecture: Ibaraki
Seimaibuai: 55%
SMV: +3.0
Rice Type: Wataribune
Brand: Wataribune
Importer/Distributor: Joto Sake
Yeast: Kyokai 9

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Purchase on TippsySake.com: Wataribune Junmai Ginjo 55
NOTE: Use Discount Code “REVOLUTION” for 10% off your first order with Tippsy Sake.


Listen to Episode 146