Kirinzan Classic Futsushu

Alcohol: 15.5%
Classification: Futsushu
Prefecture: Niigata
SMV: +6.0
Acidity: 1.3
Brewery: Kirinzan Shuzo
Rice Type: Gohyakumangoku, Koshiibuki
Brand: Kirinzan (麒麟山)

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Tozai Typhoon Futsushu

Alcohol: 14.9%
Seimaibuai: 70%
Prefecture: Kyoto
Brewery: Kizakura Brewery
Classification: Futsushu
Sake Name English: Typhoon

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Listen to Episode 41