Episode 169 – Sake Vessel Series: Tokkuri
Choryo Tokubetsu Junmai Omachi 2013
Classification: Tokubetsu Junmai, Koshu
Acidity: 1.4
Brewery: Choryo
Alcohol: 15.0%
Prefecture: Nara
SMV: +2.5
Rice Type: Omachi
Seimaibuai: 68%
Brand: Choryo
America's First Sake Podcast
Episode 169 – Sake Vessel Series: Tokkuri
Classification: Tokubetsu Junmai, Koshu
Acidity: 1.4
Brewery: Choryo
Alcohol: 15.0%
Prefecture: Nara
SMV: +2.5
Rice Type: Omachi
Seimaibuai: 68%
Brand: Choryo