Episode 107. While Sake Revolution is currently the only U.S. sake podcast, there are several other podcasters around the world […]
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Featured Sake
Featured Sake Ep. 106
Episode 106 – Branded: Jikon Jikon Tokubetsu Junmai Brewery: Kiyasho Shuzo Classification: Tokubetsu Junmai Acidity: 1.7 Alcohol: 16.5% Prefecture: Mie […]
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Branded: Jikon
Episode 106. With his family’s sake brewery on the verge of closing for good in 2003, Tadayoshi Onishi, at the […]
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Featured Sake
Featured Sake Ep. 105
Episode 105 – Interview with Weston Konishi: President, Sake Brewers Association of North America Brooklyn Kura “Blue Door” Junmai Nama […]
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Interview with Weston Konishi: President, Sake Brewers Association of North America
Episode 105. This week we interview and get to know Wes Konishi the President of the Sake Brewer’s Association of […]
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Featured Sake
Featured Sake Ep. 104
Episode 104 – Sake Vessel Series: Ochoko Horaisen KU Junmai Daiginjo Brewery: Sekiya Jozo Prefecture: Aichi Classification: Junmai Daiginjo Seimaibuai: […]
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Featured Sake
Featured Sake Ep. 103
Episode 103 – Extreme Sake: Wild Yeast Tamagawa Heirloom Yamahai Junmai Genshu Alcohol: 20.0% Classification: Genshu, Junmai, Yamahai Prefecture: Kyoto […]
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Extreme Sake: Wild Yeast
Episode 103. If you look up “extreme sake” in the dictionary and you may well find a picture of this […]
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Featured Sake
Featured Sake Ep. 102
Episode 102 – Aloha Spirit – Islander Sake Brewery Islander Kitashizuku Junmai Ginjo Brewery: Islander Sake Brewery Classification: Junmai Ginjo, […]
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Season 2
Aloha Spirit: Islander Sake Brewery
Episode 102. Who needs a vacation?! If you’re having visions of swaying palm trees and ocean sunsets, this episode may […]