Episode 85 – Give the Gift of Sake Mizubasho Ginjo Brewery: Nagai Shuzo Classification: Ginjo Alcohol: 15.5% Prefecture: Gunma Rice […]
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Featured Sake
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Season 2
Give the Gift of Sake
Episode 85. The holidays are here and gift giving is high on the to-do list for a lot of us. […]
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Featured Sake
Featured Sake Ep. 84
Episode 84 – Tis the Season: Sake Advent Calendar Akishika Bambi Cup Junmai Alcohol: 14.5% Sake Name English: Bambi Cup […]
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Season 2
Tis the Season: Sake Advent Calendar
Episode 84. The Holidays are our favorite time of year! And sake, of course, is our favorite beverage. This week, […]
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Featured Sake
Featured Sake Ep. 83
Episode 83 – Interview with Sam Barickman – Tasting Kozaemon Kozaemon Junmai Daiginjo Alcohol: 16.5% ClaBrewery: Nakashima Jozo Classification: Junmai […]
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Interview with Sam Barickman – Tasting Kozaemon
Episode 83. We love a good sake interview and today we have a great one! We are joined by our […]
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Featured Sake Ep. 82
Episode 82 – Sake Etiquette Takenotsuyu Junmai Brewery: Takenotsuyu Shuzojo Classification: Junmai Acidity: 1.4 Alcohol: 14.5% Prefecture: Yamagata Seimaibuai: 60% […]
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Sake Etiquette
Episode 82. Japan is well known as an exceedingly polite country but along with this comes a bevy of rules […]
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Featured Sake
Featured Sake Ep. 81
Episode 81 – Sake Spotlight: Nagano Masumi Okuden Kantsukuri Junmai Brewery: Miyasaka Jozo Classification: Junmai Alcohol: 15.0% Prefecture: Nagano Rice […]
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Sake Spotlight: Nagano
Episode 81. This week, let’s peruse another prefecture and visit what’s known as the “Roof of Japan”, the mountainous, landlocked […]