Episode 140. Week in and week out, our standard gear for tasting and evaluating sake is a simple wine glass. […]
Featured Sake Ep. 139
Episode 139 – Ice, Ice Baby: Sake on the Rocks Narutotai Ginjo Shiboritate Nama Genshu Brewery: Honke Matsuura Shuzo Alcohol: […]
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Episode 139. If you enjoy the sound of ice cubes clinking in a glass, this may be the episode for […]
Featured Sake Ep. 138
Episode 138 – Umami Mart with Kayoko Akabori and Yoko Kumano Umami Mart Junmai Brewery: Kita Shuzo Classification: Junmai Prefecture: […]
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Episode 138 This week we’re proud to introduce you to our friends at Umami Mart: Kayoko Akabori and Yoko Kumano. […]
Featured Sake Ep. 137
Episode 137 – Be My Valentine: Pairing Sake and KitKats Tamagawa Time Machine Alcohol: 14.5% Classification: Junmai, Kimoto Prefecture: Kyoto […]
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Episode 137. One of the most famous sweet treats to come out of Japan in recent years are the seasonal […]
Featured Sake Ep. 136
Episode 136 – U.S. Sake Brewer Series: Farthest Star Sake with Todd Bellomy Farthest Star Sake Stranger in a Strange […]
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Episode 136. Sitting down with another U.S. sake brewer, this week John and Timothy interview Todd Bellomy, founder and brewer […]
Featured Sake Ep. 135
Episode 135 – Branded: Gokyo GO (Five) Gokyo GO (Five) Junmai Ginjo Kimoto “Orange” Acidity: 1.6 Brewery: Sakai Shuzo SMV: […]
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