Season 1. Episode 28. This is the first in a new series of interviews with U.S. sake brewers. There are […]
Sake Production Series: Pasteurization. Into the Fire!
Season 1, Episode 16. Pasteurization is well known and it used for a lot of sakes. this kills off any […]
Sake Production Series: Pressing Matters To Attend To
Season 1, Episode 15. It’s been said that the process of making sake can be done in 10,000 different ways. […]
Sake Production Series – Shubo. Don’t Socially Distance Your Yeast!
Season 1, Episode 13. Call it Shubo, or Moto, or Seed Mash, or Fermentation Starter or Yeast Starter… it’s all […]
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Season 1
In Search of Junmai Sake: Drunken Whales and Country Roads
Season 1, Episode 4. For this week “Junmai” is the magic word. It literally means “pure rice” in Japanese and […]