Season 1, Episode 15. It’s been said that the process of making sake can be done in 10,000 different ways. […]
Sake Production Series: Moromi. Wake Up and Smell the Sake
Season 1, Episode 14. In our continuing Sake Production Series, we are now in the home stretch! The main event, […]
Sake Production Series – Shubo. Don’t Socially Distance Your Yeast!
Season 1, Episode 13. Call it Shubo, or Moto, or Seed Mash, or Fermentation Starter or Yeast Starter… it’s all […]
Sake Production Series – Koji Making. There is a Fungus Among Us.
Season 1, Episode 11. Our Sake Production Series marches forward with John and Tim exploring Koji – the magical fungus […]
Sake Production Series – Rice Washing, Soaking and Steaming
Season 1, Episode 10. Since we’ve learned about sake ingredients and sake classifications already, we thought it might be fun […]